Microwave sterilization is the result of the combined action of microwave thermal effects and biological effects, allowing microwave energy to directly interact with bacteria, rapidly killing them. 3. Non-thermal effects of microwave energy: High-frequency electric fields cause polarization changes in molecular structures, leading to alterations in microbial proteins and physiologically active substances. The resulting energy changes and losses or death play a unique role in sterilization that conventional physical sterilization methods do not possess. 1. Short sterilization time, fast speed, strong penetration ability, uniform internal and external temperatures, energy-saving, and effective sterilization results. 2. Microwaves have the same non-selective effect on all organisms, capable of killing a variety of microorganisms and pathogens. 3. The combination of microwaves and steam makes sterilization even more effective. 4. Waste sterilization is non-toxic and leaves no residues. Microwave sterilization addresses issues such as limited workspace, small footprint, no high temperatures in the surrounding environment, and ensures cleanliness and hygiene. 5. In a microwave field, cell structures are destroyed, and the balance of substances inside and outside the cell is disrupted, leading to cell death. The sterilization effectiveness can reach 99.99%. 6. It features safe disposal functionality. It enables rapid deployment and flexible mobilization, breaking geographical limitations to provide efficient and convenient medical waste disposal services, improving response speed, and offering strong support for airport security under normalized epidemic prevention and control. 7. Microwave sterilization technology does not produce dioxins or foul-smelling gases, protecting employee health and the environment.