Flaxseed
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The main components of flaxseed are fat, protein, and dietary fiber. Other components include minerals, alpha-linolenic acid, lignans, flaxseed gum, vitamins, etc. Cyanogenic glycosides, also known as cyanoglycosides or cyanohydrin glycosides, can act under the influence of hydrolytic enzymes (β-glucosidase)
| Industry Category: | Linen Series Fabrics |
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